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All-Natural Shades

The Southampton study continues to affect industry attitudes towards synthetic colors in the last two years. The study concluded that certain mixes of artificial food colors can aggravate hyperactivity in children. It received much media coverage and ... Asia Food Journal
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Nature sells

A study by researchers at the University of Southampton in 2007 has shown evidence of increased levels of hyperactivity in children consuming mixtures of some artificial food colors and the preservative sodium benzoate. Findings of the study have ... Asia Food Journal
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